Top 10 Recipes
1. Tonkotsu Ramen - ¥850
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Ingredients: Pork bones, ramen noodles, soy sauce, garlic, green onions.
2. Shoyu Ramen - ¥750
Ingredients: Chicken broth, soy sauce, noodles, bamboo shoots, nori.
3. Miso Ramen - ¥800
Ingredients: Miso paste, bean sprouts, corn, garlic, noodles.
4. Spicy Tantanmen - ¥880
Ingredients: Ground pork, sesame paste, chili oil, ramen noodles.
5. Hiyashi Chuka - ¥700
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Ingredients: Cold noodles, cucumber, egg, ham, soy-sesame dressing.
6. Shio Ramen - ¥750
Ingredients: Salt-based broth, chicken, bamboo shoots, boiled egg.
7. Curry Ramen - ¥820
Ingredients: Japanese curry, noodles, carrots, potatoes, chicken.
8. Yuzu Shio Ramen - ¥850
Ingredients: Yuzu citrus, salt broth, chicken, scallions, noodles.
9. Vegan Miso Ramen - ¥790
Ingredients: Tofu, miso, mushrooms, bean sprouts, vegan noodles.
10. Tsukemen - ¥860
Ingredients: Thick noodles, dipping sauce, pork, scallions.
About Us
Remenraku is a dedicated platform for lovers of Japanese cuisine, especially ramen enthusiasts looking to bring authentic flavors into their kitchens. Our website was created with the idea of making traditional ramen accessible to people around the world while maintaining the core essence of Japanese culinary art. Our team consists of food researchers, chefs, and writers who work together to provide you with recipes that are not only delicious but also culturally respectful and easy to follow.
We believe that cooking is more than just preparing food—it is a way to connect with culture, history, and family. At Remenraku, every recipe is developed with care, using ingredients that honor traditional methods and regional variations of ramen across Japan. Whether it's the creamy richness of Tonkotsu, the salty depth of Shio, or the bold flavor of Miso, our guides are here to help home cooks of all skill levels create ramen that satisfies the soul.
Each recipe on Remenraku is written with clarity and includes ingredients, prices in yen, and step-by-step instructions that remove guesswork. We prioritize recipes that can be made with locally available ingredients, yet remain faithful to their Japanese roots. We are continuously updating our content to reflect seasonal trends, customer feedback, and the latest food research, ensuring you always have something new to try.
We also focus on transparency and accuracy. All of our recipes are original, created specifically for Remenraku without copying from other sources. We are committed to delivering content that is completely plagiarism-free and compliant with digital publication ethics. Our goal is to be your trusted companion in the kitchen and a reliable source for Japanese culinary education.
Whether you're a first-time cook or a ramen connoisseur, Remenraku welcomes you to explore the world of Japanese noodles with us. Let's make cooking joyful, flavorful, and truly unforgettable—one bowl at a time.
Contact Us
Email: eresusdin@gmail.com
Phone: +81-90-8890-6624
Address: 1-23 Ramen Street, Tokyo, Japan 100-0001
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